Appetizers and Snacks · Sides

Green Chermoula

Great on Grilled Flatbread, but give it a try on pasta, shrimp or your next omelette as well.

This can be made using any combination of parsley, cilantro and mint.

 

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Green Chermoula Salsa

1 jalapeño, stem and seeds removed

1 cup extra-virgin olive oil

1/2 cup flat-leaf parsley leaves

1/2 cup (loosely packed) fresh cilantro leaves

1/2 cup (loosely packed) fresh mint leaves

1/2 teaspoon chopped peeled ginger

1 clove garlic, crushed

Kosher salt and freshly ground black pepper

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