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Arugula Salad with Apples and Walnuts

What can be better than apples and walnuts together.    My version is pretty close to the original.  Why mess with perfection?   I served alongside Za’atar chicken breast, and some pan seared veggies.  Serves 4 as a side.

arugula salad
Arugula Salad with Apples and Walnuts

3 Tablespoons plain unsweetened yogurt

1 Tablespoon olive oil

1 Tablespoon lemon juice

1 Tablespoon honey

1/4 teaspoon cinnamon

pinch of salt and pepper

4 cups arugula, any tough stems removed

3 leaves romain, torn

1/4 cup parsley leaves and tender stems, roughly chopped

1 apple, thinly sliced

1/3 cup walnuts, chopped

1/3 cup dried cranberries

2 Tablespoons unseasoned sunflower seeds.

Combine yogurt, olive oil, lemon juice, honey, cinnamon, salt and pepper in small bowl, whisk to combine.

Toss arugula, romaine, parsley and apple slices together with the dressing.   Sprinkle walnuts, cranberries and sunflower seeds over greens and serve.

 

 

 

 

 

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